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Wednesday, February 23, 2011

2 of my Favorite "Treats"

  Peanut Butter Balls
 
Ingredients
1/2 cup ground Flax Seed
1/2 cup Honey
1 cup natural peanut or almond butter
2 cups rolled Oats
1 cup unsweetened shredded Coconut (optional)
1/2 cup organic Chocolate Chips (optional)

Directions:
In a bowl mix all of the ingredients together until well combined (I use my hands to mix because it’s hard with a spoon).
Roll into balls and place on wax paper. Refrigerate for about 1 hour or until firm. Enjoy!

Portuguese Tart

Ingredients
1 Cup Sugar
3 ½ T. Butter melted
2 Eggs
1 Cup Flour
14oz./1 can Sweetened Condensed Milk
2 Cups Milk

Directions:
Preheat oven to 400 degrees

Beat the eggs in a large bowl.

Mix all the ingredients together.  This is such a simple recipe.  If the mixture is lumpy, strain it to get a smooth batter.

Ladle the mixture into greased muffin tins.  This recipe yields 18 tarts.

Bake for 15 minutes.  Reduce the temperature to 325F and bake for another 20 minutes.

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