Monday, March 21, 2011

Good Morning!....Coffee Cake

Batter Ingredients:
1 1/2 Cups Flour plus 1/2 Tbls extra
1 Tbls. Baking Powder
3/4 Cup Sugar
1 Cup Softened Butter
1/2 Cup Milk
1 tsp. Vanilla
1 Egg

Topping Ingredients:
1/2 Cup Brown Sugar
2 Tbls. Flour
2 Tbls. melted Butter
1 1/2 tsp. Cinnamon

Mix all the batter ingredients together until well combined.  The mix the topping mixture in a mixing bowl. 

Grease a 9x13 baking dish or place in parchment paper and layer the cake in a 9x13 baking dish 1/2 batter, 1/2 mixture, 1/2 batter, 1/2 mixture.

Bake at 375 degrees for 30 min.


  1. Yay!! Thanks for letting me know, and I'm glad it turned out.

  2. I had this for breakfast this morning.....Great way to start off your weekend!! Loved it! I couldn't just eat one piece!!

  3. Jill, do you just put all the ingredients in at the same time and mix it? Or do you mix the dry and then add the butter and then the wet ingredients??

  4. I put all the ingredients together except the topping mixture. I mix the topping separate.