1 Loaf of thick sliced Bread sliced into 8 pieces (I use French Bread)
3 Cups of Milk
1 Tbls. Brown Sugar
3/4 tsp. Salt
1 Tbls. Vanilla
2 Tbls. cold-semi cold Butter
1 Tbls. Powdered Sugar
1 Tbls. Cinnamon
Generously grease a 9x13 baking dish.
Place Bread in the baking dish.
Combine remaining ingredients in a mixing bowl until completely blended.
Pour mixture over Bread.
Cut butter into small chunks and sprinkle over Bread.
Cover and refrigerate overnight or for at least 6 hours.
Bake uncovered in the oven for 40 to 45 minutes at 350 degrees.
Serve with Syrup, Powder Sugar, and Fruit if you want.