Ingredients
8 C. rolled wheat
10 C. rolled oats
5 C. coconut
1/2 C. wheat germ
2 1/2 C. brown sugar
1 1/2 C. honey
1 C. melted butter
1 C. water
2 tsp. Salt
1 Tbs. vanilla
Directions
Mix all the ingredients together. On a 9x13 cookie sheet lay down parchment paper to cover the entire tray. Spread mixture on the cookie sheet. Bake at 325 degrees for 20 to 30 minutes. Stir occasionally while cooking.
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