I wanted you all to have the lemon glaze recipe that I use with my Blueberry tea cakes, so here you go. (and just remember that you can use this glaze with anything you want, not just the tea cakes!)
1 cup Powdered Sugar
2 Tbs. Fresh Lemon Juice
1 tsp. grated Lemon zest
Mix everything together in a mixing bowl with a whisk and pour over tea cakes.